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Great Nights in our Restaurant or Pub this Winter!

Grab your snowshoes or hop on your sled and come enjoy a great night in our Restaurant or Pub this Winter!

It's never too early to make Valentine's Day reservations. Our full regular menu plus great specials for that romantic night out.

Social Hour. Come enjoy our Clubhouse, 8 Draft Beers, 32 Bottled Beers, Great Drinks, Good Food and Fantastic People. Every day from 4:00pm-5:30pm

Tex Mex Wednesday Night. Come join us every Wednesday night for $5.00 House Margarita's, Fish Tacos, Chicken Enchiladas, Quesadillas & Burritos. Full Menu Available All Night.

Prime Rib Thursday Night. Thursday Night Tradition Continues. A delicious tender 10 oz cut of Prime Rib Au Jus with vegetable and potato for only $15.00. Full Menu Available All Night.

Friday Night All you can eat Fish Fry: Fresh Atlantic Haddock fried golden brown served on a bed of house fries with Tartar and Slaw. All you can eat just $14.00. Make your reservations now!

Sunday Supper: Enjoy great Sunday Supper fare every Sunday night at The Restaurant at Province Lake. Try our Roast Turkey Dinner, Bacon Wrapped Meatloaf, Honey Crumb Baked Haddock, or Chicken Parmesan Dinner for just $13.00. We have a great selection of house wines available for just $20.00 per bottle to accompany your SundaySupper.

Bradigan is Back February 3rd! In January Bradigan played to a full house so make sure to make your reservations now. We welcome back this extremely talented group to PLG & The Restaurant at Province Lake. Our chef is already working on some fantastic food specials and we will be sure to have the Irish Whiskey flowing all night!BRADIGAN (Patrick Boyle, Tyler Foss, Patricia O'Brien and Kim Starling) brought their collective music experience together 10 years ago as a band playing Celtic music. Since then, the band has evolved, encompassing folk, country, and traditional American music, and has kept their signature acoustic style. Each member has a long individual music history, and together they offer toe-tapping rhythms or beautiful ballads with tight harmonies and joyful exuberance. BRADIGAN has appeared at numerous pubs, festivals and private parties throughout New England

February 4th - Super Bowl Sunday. Come enjoy the game on one of our 3 large screen TVs. Order from our regular menu or enjoy our $10.00 appetizer buffet during the game. Great drink and beer specials!

Champagne and Chocolate Tasting: February 10th. Indulge in a night of fine bubbles paired with house made and local chocolates. A great early Valentine's Day night out. $40.00 per person (non-member, members receive a 5% discount). Tickets must be pre-purchased

Winter Comfort - Cooking With The Chef : Thursday, February 22ndJoin our chef for fun evening of cooking and learning . Winters stews, biscuits and cocktails with printed recipes for all who join in. $40.00 per person (non-member, members receive a 5% discount). Tickets must be pre-purchased.

Recent News

  • Mixed League Results - 5.24 +

    We had another gorgeous day on the course Thursday.  The sky was blue with lots of sun along with a nice breeze to keep all the bugs at bay.

    We welcomed newcomers to the league Barb & Greg Powers.  They grew up in Pennsylvania and now live on Balch.  If you did not get a chance to meet them please introduce yourself.

    The Collins went home a happy couple.  Pete had low gross of 37 while Pat had low net of 28.


    Closest to the Pin #5 was won by Dick Grant – 9’ 11”

    Longest Putt #7 was won by Scott Inman – 8’

    The game of the week; 1-2-3 results came down to a tiebreaker on the 2nd handicap hole.

    1st place - Jennie Inman, Steve Colello, Vivian Chartrain & Bill Durkin – Team Score 54

    2nd place - Pete Collins, Connie Racine, Laurie Willson & Nancy Hubbard – Team Score 54

    3rd place - Al Willson, Ginny Ryan, Pat Collins & Greg Powers – Team Score 57

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